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   Home > SPAIN (GALICIA) (3) Page 1  
 
Queso Gallego 6/2# (336Wx448H) - A soft, creamy cow's milk cheese from Galicia similar to DO Arzua Ulloa. The cheese quickly oozes when you cut into the wheel. Perfect grilled or served with honey. 6/2# Name: Queso Gallego 6/2#

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San Simon DO Mitica® 4/2# (443Wx260H) - San Simon is a smoked cow's milk cheese from Galicia in the shape of a teardrop. Lovely caramel colored exterior with golden interior and tiny eyes. The subtle smoked flavor comes from ageing the cheese on abedul wood. Only four producers make the cheese; this one is artisanal. 4/2# Name: San Simon DO Mitica® 4/2#

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Tetilla DO 6/2# (443Wx260H) - San Simon is a smoked cow's milk cheese from Galicia in the shape of a teardrop. Lovely caramel colored exterior with golden interior and tiny eyes. The subtle smoked flavor comes from aging the cheese on abedul wood. Only four producers make the cheese, this one is artisanal. 4/2# Tetilla is a semi-soft cow’s milk cheese aged 15-20 days – very creamy. Shaped like a breast. Both are D.O. cheeses. 6/2# Name: Tetilla DO 6/2#

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